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Agbeli Kaklo

From Wikipedia
Agbeli Kaklo
food
Subclass ofsnack Edit
CountryGhana, Togo Edit

Agbeli Kaklo be a Ghanaian den Togolese snack made from cassava den eaten by de locals, de snack originate from de southern part of de Volta Region. E be very crunchy den mostly eaten plus hard coconut. De snack be named as such because e be derived from cassava.[1][2][3][4]

Ingredients

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De ingredients used insyd preparation:[5]

  • Milled/Grated Cassava.
  • Water.
  • Onion.
  • Oil.
  • Coconut.
  • Salt.

References

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  1. "'Agbelikaklo' the comfort food from Volta". Graphic Online (in British English). Retrieved 2020-06-20.
  2. "Telande". www.facebook.com (in English). Retrieved 2020-06-20.
  3. Quarshie, M. (2016-08-26). "8 Ghanaian snacks we can eat all day, every day". Yen.com.gh - Ghana news. (in English). Retrieved 2020-06-20.
  4. "Ghana's independence celebration to be marked in NYC with West African street food pop-up". Face2Face Africa (in English). 2019-02-26. Retrieved 2020-06-20.
  5. "When Was The Last Time You Had Crunchy Agbeli Kaklo? Try This Recipe". Modern Ghana (in English). Retrieved 2020-06-20.
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